Every store's numbers, one page, each day.
Managers log the numbers in two minutes. You see every store and know the moment something's off.
- Riverside$8,420Labor 27%Over
- Midtown$11,260Labor 23%On target
- Lakeside$6,980Labor 24%On target
- Airport$9,730Labor 21%On target
The two costs that make or break you
Thirty seconds on labor and food cost: set the budget, scan the receipts, and see both against target long before the P&L does.
Two minutes to log the night
Managers enter sales, labor, food cost, and inventory counts from their phone at close.
One page, every store, every morning
See sales, labor, and food cost for every store side by side, first thing.
A heads-up when something's off
Get an email if a store crosses its target or misses an entry.
From tonight's close to your morning check
- 1
Managers log the night at close
At close, the manager enters sales, labor, food cost, and inventory counts on their phone. It takes about two minutes.
- 2
We check it against your targets
Every entry is checked against the labor target and food cost threshold you set for that store.
- 3
You get the picture, or a heads-up
Open your morning view to see every store side by side, or get an email right away if something needs a look.
Everything you need to run every store
“How did we do last night?”
Every morning, see sales, labor, and food cost for each store side by side, so you know where to look first.
- Midtown$11,260Food 29%
- Westgate$10,410Food 28%
- Airport$9,730Food 28%
- Riverside$8,420Food 29%
“Is labor on target at every store?”
Set a labor target per store, build a plan against projected sales, and track plan versus actual. Get an email if it drifts.
“What's low across our stores?”
Count what's on hand against par at each store. Anything short shows up on one simple list instead of scattered alerts.
- Cold brew, Lakeside6 of 24
- 16 oz lids, Airport40 of 200
“How does this month compare?”
Upload your monthly P&L for each store and see them lined up side by side, month over month.
“Why did labor run hot last week?”
Ask the AI Advisor a question in plain English and get an answer with the math behind it. Owner accounts only.
Questions owners ask us
Do managers need training to use this?
No. The daily form takes about two minutes and walks a manager through sales, labor, food cost, and inventory counts step by step.
What can managers see?
Managers only see their own store. They log the daily numbers and count inventory, but they don't see other locations or the AI Advisor.
How long does setup take?
It's done with you, live, on the demo call. We set up your stores, targets, and manager accounts together during that call.
Ready to see every store clearly?
Book a 20 minute demo. We'll set up your stores and show you exactly how it works.
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